Pinch of Sound explores synesthesia as an alternative way to enhance flavours and the overall experience of dining. Hacking our perception to create extraordinary experiences, Pinch of sound proposes a healthier way of eating and opens the possibility of creating new flavours that could not be created using traditional seasoning.

 

Karina Mir x Jialing Geng x Francesca Daloiso. CSM MADesign x PCID. 2019.

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